Lunch Menu
Spring/Summer
To Share
Freshly baked breads – with olives, sun blushed tomatoes, Padron pepper, olive oil and balsamic vinegar. £8.95 (GFA)(VG)
Seafood grazer – Sauteed prawns, salt and pepper squid, salmon and spring onion fishcake with tartare sauce, lemon, and garlic mayo. £13.95
Oven baked rosemary and thyme camembert – topped with a bacon crumb served with warm bread. £14.95 (GFA)
Light Bites
Homemade Soup of The Day – Whipped Butter and Toasted Ciabatta. £7.95 (GFA)
Smashed avocado on toasted sourdough – topped with a runny poached egg. £8.95 (GFA)
Eggs Florentine – on a crispy, toasted English muffin, a layer of sautéed fresh spinach, a poached egg, all draped with
rich creamy hollandaise sauce. £8.95 (V)(GFA)
Eggs benedict – on a crispy, toasted English muffin, a layer of grilled back bacon, a poached egg, all draped with rich
creamy hollandaise sauce. £8.95 (GFA)
Garlic field mushrooms – on toasted sour dough. £7.95 (VG)(GFA)
Olives, Padrons and sun blushed tomatoes. £7.95 (VG)(GA)
Sandwiches
All our sandwiches are served with a salad garnish and chips or fries. £12.95
Choice of:
Hot beef – Slice beef in a rich gravy in freshly baked bread. (GFA)
Crispy golden battered fish fingers – topped with chunky tartare sauce. (GFA)
Garlic mushroom – with basil and parmesan. (VGA)
Chicken BLT – Grilled chicken and bacon on thinly sliced tomato and crispy leaf. (GFA)
Classic Mains
The White Swans famous deep filled steak pie – served with seasonal vegetables and a choice of potato side. £18.95
Pork tender loin – served with a Dijon sauce, apple puree, roasted carrots and dauphinoise potatoes. £19.95 (GF)
Orzo with spinach and sun blushed tomato. £16.95 (vg)
Crispy golden battered fish and hand cut chips – served with chunky tartare sauce and a lemon wedge. £17.95 (GFA)
Tiger prawn linguine – Sauteed tiger prawns in a lemon and dill butter tossed with tender linguine garnished with
rocket. £19.95 (GFA)
Summer salads
Choose your own Salad! Basic salad – Mixed leaf with a chunky salad mix of cucumber, tomato, celery and red onion, house dressing with either:
Prawns. £9.95 (GF)
Grilled chicken. £8.95 (GF)
Feta and olives. £7.95 (V)(GF)
Salmon. £9.95 (GF)
Salt baked beetroot – with warm goat’s cheese tossed with rocket finished with balsamic drizzle. £8.95 (V)(GF)
Chicken Caesar – Grilled chicken and Crisp Hearts of Romaine Tossed in Robust Caesar Dressing, Topped with Herbed Croutons and Parmesan Cheese. £9.95
Burgers
All our burgers are served with a salad garnish, coleslaw and chips or fries.
All £18.95
Choice of:
Bulgogi cheeseburger – Grilled beef burger topped with a Korean style marinade beef, cover in melted cheese on a bed of sliced tomatoes, lettuce, and mayo.
Fried buttermilk chicken burger – deep fried buttermilk on a bed of sliced tomatoes, lettuce, and confit garlic mayo. (GFA)
BBQ jackfruit (pulled *ork) – Pulled BBQ Jackfruit on shredded lettuce cover in vegan tzatziki. (GFA)(VG)
Sides
Sides – All £3.95
Fries or Chips. Add cheese £1.00
House side salad. (GF)(VG)
Potatoes – New potatoes or mash. (GF)(V)
Bread/garlic bread
Home-made slaw (V)
Creamed spinach. (V)
Roasted greens. (VG)
Garlic parmesan roasted carrots. (V)
Zucchini fritti with vegan tzatziki. (VG)
Kids Menu
Including free Ice cream £10.95
Sliders (4oz beefburger) – with cheese and chips. (GFA)
Buttermilk chicken bites.
4oz rump steak – with onion rings and fries.
Grilled Chicken – with chips and vegetables (GFA)
Mac “n” cheese with garlic bread. (GFA)
Fish goujons – with peas and chips.
Desserts
Ask your server for today’s homemade desserts. All £8.95
Or why not choose
The White Swan Cheese board – A selection of local cheeses served with 10-year-old tawny port £14.95
The Best Sunday Roast in Town
Join us every Sunday from 12:00-6:00pm for a great Sunday roast selection with Yorkshire puddings and all the trimmings.
Main course from £18.95
VG = vegan V = vegetarian GF = gluten free GFA = gluten free alternative
Please note our kitchen contains nuts! If you have any specific dietary requirements or food allergies, please make your server aware when ordering.
Parties over 8 people will be subject to a discretionary 10% service charge.